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Cheesy Hamburger Rice Casserole

A hearty and cheesy casserole combining ground beef, rice, and melted cheese for a comforting meal.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 650
Ingredients Method Notes

Ingredients
  

Meat and Rice
  • 1 pound ground beef
  • 1.5 cups uncooked white rice
Cheese and Seasonings
  • 1 cup shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
Additional
  • 1 cup water

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Cook rice according to package instructions.
  3. In a skillet, brown ground beef until cooked through. Drain excess fat.
  4. Mix cooked rice, beef, cream of mushroom soup, garlic powder, onion powder, and water in a bowl.
  5. Transfer mixture to a baking dish, top with shredded cheese, and bake for 20 minutes until bubbly and cheese is melted.

Notes

You can add chopped vegetables like bell peppers or peas for extra flavor and nutrition.