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Close-up shot of a delicious portion of dump bake chicken with crispy skin on a white marble surface.

Dump Bake Chicken Recipes

A simple and delicious baked chicken dish with barbecue sauce, cheese, and vegetables, perfect for a quick weeknight dinner.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts
Sauce
  • 1 cup barbecue sauce
Cheese
  • 1 cup shredded cheese (cheddar or mozzarella)
Vegetables
  • 1 cup chopped vegetables (bell peppers, onions, or broccoli)
Spices
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • to taste Salt and pepper

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Place chicken in a baking dish, pour sauce over, and season with spices.
  3. Add vegetables on top, cover with foil, and bake for 25-30 minutes.
  4. Remove foil, sprinkle cheese, and bake for 10-15 minutes until melted.
  5. Let cool briefly before serving.

Notes

For extra flavor, marinate the chicken in sauce beforehand.