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Easy Chicken Bacon Ranch Quesadilla

A quick and delicious quesadilla packed with chicken, bacon, and cheesy goodness, perfect for a satisfying meal.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 650
Ingredients Method Notes

Ingredients
  

Tortillas
  • 4 large flour tortillas
  • 2 cups cooked chicken (shredded)
  • 8 slices beef (cooked and crumbled)
  • 2 cups mexican cheese blend (shredded)
  • 1/2 cup ranch dressing
  • 1 cup tomatoes (diced)
  • 1/4 cup red onion (finely chopped)
  • 2 tbsp fresh cilantro (chopped)
  • 2 tbsp butter (for cooking)

Method
 

  1. Mix chicken with ranch dressing and add bacon, tomatoes, onion, and cilantro.
  2. Layer tortilla with cheese, chicken mixture, and more cheese, then fold in half.
  3. Melt butter in skillet over medium heat and cook quesadilla 2-3 mins per side until golden.

Notes

For extra flavor, add a dash of hot sauce or serve with sour cream.