Ingredients
Method
- Preheat oven to 180°C (top/bottom heat).
- Mix quark, protein powder, almond flour, egg, baking powder, salt, and pepper in a bowl.
- Form the dough into 2 bagels (wet hands slightly to prevent sticking).
- Sprinkle the bagels with sesame seeds or other seeds.
- Bake the bagels on a baking sheet with parchment paper for about 20-25 minutes until golden brown.
- Let the bagels cool slightly and enjoy.
Notes
For a sweeter bagel, add a sugar substitute to the dough.
